Specialties based on Parmesan and bianchetto truffle

Ingrediants

Cream 65%, Parmigiano Reggiano DOP 5% (milk, salt, rennet), corn starch, Bianchetto truffle 3% (Tuber borchii Vitt.), Salt, flavorings.
Acidifier: E270.

Nutritional values (100 gr)

storage

Unopened, store at room temperature and use within 36 months.
Once opened, consume within 10 days and refrigerate at + 3 ° / + 4 ° degrees, placing extra virgin olive oil on top of the product until it is covered.